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Monthly Archives: August 2012

Chippy tea with a twist.

Hello folks,
So it’s Friday tea time traditionally our national chippy tea night.
I would like to tell you about my friends British takeaway or a posh chippy as I like to say. “Essence” opened its doors to the public in March this year with the concept of a takeaway with a difference to offer people more choice and healthier options.

Essence is situated on station road in Swinton. All fish is delivered fresh and cooked to order. The chips are triple fried to ensure they are crispy on the outside and fluffy in the middle.
There are also daily meat, fish, dessert specials and a homemade pie of the day. All burgers are made on the premies.

A homemade lamb burger being flame grilled. Other burgers are beef and chicken fillet.

A fish special… Fish platter, battered cod, pan fried salmon & travelly with scampi and chips.

One of the meat specials… Braised rump beef in red wine served with either mash or chips. Other meat specials include mixed grill and lamb chops.

One of the dessert specials … Chocolate brownies other desserts include flapjack, chocolate cheesecake, fresh cream gateaux’s and cupcakes.

Whats even better is a delivery service has started in the past couple of months between 6-10pm. All daily specials are posted on Facebook and twitter. If your Interested follow or like the page @ essenceswinton.

Tonight we have vanilla cupcakes on sale.

Hope I have made you hungry and ready for the weekend.
Have fun
Rose xxx

All cakes made by sweet and beautiful.

It’s a nice day for a white wedding

Hiya folks hope your all well,
Here’s my latest creation a display wedding cake to come with me for my market stalls.
However my maths failed me and I’m 2 rosettes short for one of the sides!!! …..They are now drying waiting to be placed on the cake tomorrow.

Rose xxx